£30.00
EU customers, please note VAT may apply on delivery. More info can be found here.
'How to Leave London' by Alex Bagner and Seth Carnill. 240pp, hardback, 196 x 255mm.
Escape the city. Find space. Reinvent your life.
Whether you’re dreaming of living by the ocean, starting your own smallholding or simply having more space to think, these compelling interviews with 20 couples, families and individuals show that, no matter your budget or age, it’s never too late to take the leap.
Alex Bagner is a freelance writer, and former design editor of Wallpaper* magazine. Previously a Londoner, she is now based in Deal, where she and her husband co-run The Rose pub, bar and restaurant.
Seth Carnill left London, and his career in the music industry, in 2009 and is now living in Amsterdam where he works as an interiors, lifestyle and wedding photographer.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-00-1
£35.00
PRE-ORDERS WILL SHIP WEEK BEGINNING 20TH FEB.
EU customers, please note VAT may apply on delivery. More info can be found here.
‘New British Wine’. 224pp, hardback, 196 x 255mm. Text by Abbie Moulton, photography by Maria Bell.
‘British Wine’ was once shorthand for bad imported grape mush. Not any more. The rise of sustainable methods, youthful experimentation and, dare we say it, a new climate, mean that Britain is no longer the home of a few fine sparklings but a whole roster of dynamic reds, pinks and even oranges. This book celebrates the people who are growing, producing and championing the best of New British Wine.
Abbie Moulton is a drinks writer, broadcaster and presenter, specialising in wine and whisky – the people who make them and the places that pour them. Her work has been featured in the Evening Standard, The Times and Suitcase magazine, among other publications, and she regularly chats on the radio and on podcasts.
Maria Bell is a freelance photographer based between the Isle of Wight and London. Her career documenting food and farming has seen her work alongside the industry’s top chefs and restaurants and featured in national newspapers and books. In 2021, she was shortlisted for the Food Photographer of the Year award.
ISBN: 978-1-914314-23-0. This is a first edition.
£20.00
PRE-ORDERS WILL SHIP WEEK BEGINNING 30TH JAN.
EU customers, please note VAT may apply on delivery. More info can be found here.
'Love Story: new photography on love and intimacy'. 224pp, hardback, 155 x 199mm. Written by Rachel Segal Hamilton.
Love is one of the most difficult things to photograph, yet this anthology of moving, unexpected images captures the heart of what it means to know and love another. From first love to lost love, these intimate portraits express the tenderness and vulnerability, passion and patience of this powerful emotion. Challenging our perceptions of relationships in the 21st century, this joyful celebration of love beautifully depicts the deep connections between partners of all genders, between friends, siblings, parents and children, and communities.
Written by Rachel Segal Hamilton
This book features the work of: Curtis Hughes, Deanna Dikeman, Lisa Sorgini, Lucas Bori, Ed Templeton, Erica Reade, Hilary Gauld, Leah Monsour, Jess T. Dugan, Andreas Reeg, Marna Clarke, Magnus Holmes, Matt Weber, Mikaël Theimer, Karen Rosetzsky, Megan K Eagles, Richard Renaldi, Roland Schmid, Rona Bar and Ofek Avshalom, Mirja Maria Thiel, Sophie Harris-Taylor, Maureen Drennan, and Paddy Summerfield.
This book is carbon neutral. This is the first edition. ISBN: 978-1-914314-35-3
£25.00
EU customers, please note VAT may apply on delivery. More info can be found here.
'Portrait of Britain Vol 5', 320pp, hardback, cloth spine, uncoated paper, 199mm x 151mm. Cover image by Afolabi Aderopo.
In collaboration with 1854 Media & British Journal of Photography.
Introduction by Rachel Segal Hamilton.
What does it mean to live in Britain today? These honest portraits offer an alternative view of our shared identity, an eclectic celebration of Britishness and an uplifting account of the triumphs and struggles of the people who inhabit these isles.
The book is published in support of 1854 Media’s annual award, Portrait of Britain, which will see the finest portraits taken in the nation in recent years tour the country via JCDecaux digital billboards in January 2023.
This book is carbon neutral. This is the first edition.
ISBN: 978-1-914314-33-9
£10.95
EU customers, please note VAT may apply on delivery. More info can be found here.
'An Opinionated Guide to Vegan London' (Second Edition). Text by Emmy Watts and Sara Kiyo Popowa. Photography by Sam A. Harris, 144pp, paperback, 162 x 112mm. Contains 46 locations, an introduction, a map and top recommendations.
This is the second edition of Hoxton Mini Press’s unashamedly biased (and very popular) guide to the best spots to eat modern vegan food in the capital. The brilliant places in this guide (both vegan and vegan friendly) will tempt even those more traditional foodies with original food pairings and fresh interiors. Created with the expert insight of Sara Kiyo Popowa and Emmy Watts, as well as original photography from Sam A. Harris, this is a pithy guide to the best ethical eateries in all of London: from junk food to fine dining, superfood bowls to sweet treats. It’s a must for anyone that cares about the planet as much as their taste buds.
Emmy Watts writes about cool things for young Londoners and their adults on her blog bablands.com. She lives in Camden with her own two kids, who are both getting far too big far too quickly.
Sara Kiyo Popowa a London-based artist, recipe developer and photographer. Known as Shiso Delicious on Instagram, she is a keen advocate of plant-based food and a low-waste lifestyle.
Photography by Sam A. Harris, a travel and food photographer who lives in east London.
This is the second edition.
ISBN: 978-1-914314-31-5