People of London (Book 1: Tales from the City)
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Book 1 from the series 'Tales from the City'
'People of London' by Peter Zelewski. 160pp, hardcover with cloth-covered back case and spine, gold foiled, 222 x 157 mm
This book is also available to buy as a Collector's Edition here.
This is book 1 from a series dedicated to the best urban photography from around the world. The books are similar to our grey-spined series but 20% bigger with cloth wrapped around the back. Even better!
Motivated by a love of London and its people, Peter Zelewski spent over five years taking photographs of strangers throughout the city. This collection of 100 powerful portraits, accompanied by intimate quotes, is a celebration of the diversity and spirit of one of the world's most dynamic cities.
Born in Detroit and having made London his home for the past 30 years, Peter Zelewski has long considered himself a Londoner. With his mother having grown up just off the Caledonian Road and family full of Arsenal supporters, London has always been in his blood. Peter’s unique style of street portraiture has earned him a place of numerous publications and exhibitions including at the National Portrait Gallery, London. Peter divides his time between commercial photography and self-initiated portraiture projects.
This is the first edition.
ISBN: 978-1-910566-15-2
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Whether you’re after decadent doughnuts, an elegant afternoon tea or rich cinnamon swirls, our small but highly opinionated guide will lead you straight to sugar, spice and only the best things nice.
Imogen Lepere is a Brixton-born, Hackney-Wick-based writer specialising in the quirkier side of food and travel. She firmly believes it is always acceptable to eat pudding before main course.
Ola O. Smit is a food, lifestyle and travel photographer currently living in London. She is co-founder of Table magazine and co-creator of countless colourful cakes with her daughter, Zoe.
Philippa Langley is a London-based photographer whose work focuses on food, lifestyle and portraiture. As a fan of anything sweet and bite-sized, she particularly enjoyed sampling the chouquettes at Maître Choux (no.35 in the guide).
This is the first edition.
ISBN: 978-1-910566-88-6
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'East London Food (Second Edition)' by Rosie Birkett and Helen Cathcart. 336pp, hardback, 196 x 255mm. With essays by acclaimed chefs Andi Oliver and Nuno Mendes.
Since the first edition of East London Food came out five years ago this culinary corner of the capital has evolved from rebellious start-up to globally established destination. Yet the area remains as energetic as ever with legendary family-run cafés sitting alongside Michelin-starred openings and tequila bars nearby urban farms. With over 40 personal interviews, 24 new entries and yet more lavish photography this book tells you where to go, what to eat and how to cook it at home.
‘A brilliant portrait of the beating heart of London’s food scene.’ Nigel Slater
Rosie Birkett is a leading food writer who has written four books. She is a regular contributor to national newspapers and magazines.
Helen Cathcart is a well established photographer who shoots for publications including Kinfolk and The Sunday Times.
ISBN: 978-1-910566-76-3
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'Portrait of Humanity Vol 3', 320pp, cloth spine, 151mm x 199mm.
In collaboration with 1854 Media/British Journal of Photography
These astonishing portraits, taken in over 50 countries, capture a year like no other in living memory. Though a global pandemic has made many of us feel isolated, the faces and stories in this book are a testament to our collective will to connect, rebuild and keep going.
With an introduction by Otegha Uwagba.
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ISBN: 978-1-910566-94-7
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ISBN: 978-1-910566-90-9
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