PRE-ORDER: Portrait of Humanity Vol 2
£22.95
OUT 11 JUNE. AVAILABLE TO PRE-ORDER NOW. COPIES WILL BE SHIPPED THE WEEK OF PUBLICATION.
FREE UK SHIPPING
'Portrait of Humanity Vol 2', 320pp, cloth spine, 151mm x 199mm.
In collaboration with 1854 Media.
With an introduction by Gemma Padley.
This is the first edition.
ISBN: 978-1-910566-73-2
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PRE-ORDER: Trivial Pursuits
£14.95
OUT 2 JULY. AVAILABLE TO PRE-ORDER NOW. COPIES WILL BE SHIPPED THE WEEK BEFORE PUBLICATION.
FREE UK SHIPPING
'Trivial Pursuits' by Orlando Gili. 112pp, hardback with cloth spine, coated fine art paper, 222mm x 157mm.
Come rain or shine, the English are serious about having fun. Orlando Gili’s photographs of people engaged in apparently trivial pursuits - whether cheese rolling, pram racing or partying in the street - are in fact a tender portrait of a nation in pursuit of happiness.
With an introduction by Lucy Davies.
Orlando Gili is a London-based documentary and portrait photographer whose work has featured in The Financial Times, The Sunday Times and Vice, among other international publications and advertising agencies. In between editorial and commercial assignments Gili pursues documentary projects, with a focus on leisure, community and identity.
This is the first edition.
Book design by Friederike Huber.
ISBN: 978-1-910566-75-6
PRE-ORDER: Hotel Carpets
£9.95
OUT 11 JUNE. AVAILABLE TO PRE-ORDER NOW. COPIES WILL BE SHIPPED THE WEEK BEFORE PUBLICATION.
FREE UK SHIPPING
'Hotel Carpets' by Bill Young. 128pp, paperback with French flaps, fine art paper, 162mm x 127mm.
Bill Young is a US pilot.
Bill Young has stayed in a lot of hotels.
Bill Young likes carpets.
Now you can share his joy.
From Austin to Amsterdam, Lille to Las Vegas, this book shares the mesmerising, bizarre (and sometimes questionable) carpets found in hotel lobbies all over the world. Bill Young, a US pilot, finds himself in a lot of cities often with camera, time and carpet to hand. His photos are enjoyed by his 400,000 followers on Instagram and now an edit of the most striking designs appear in this playful paperback alongside Bill's irreverent commentary.
Bill Young is a US pilot from Dallas, Texas.
This is the first edition.
ISBN: 978-1-910566-74-9
Sunday Best
£16.95
FREE UK SHIPPING
'Sunday Best: A celebration of diversity' by Katie Waggett, 176pp, hardback, 151mm x 199mm.
In the wake of a terror attack and determined not to let the voices of separatism win out, photographer Katie Waggett embarked on an intimate survey of London’s many religions. Her portraits of individuals in their most colourful religious outfits are accompanied by personal quotes, as well interiors from the places of worship. Sunday Best is a feast of colour and a love letter to a city that so depends on diversity for its survival.
‘As we tend to get caught up in the current climate of fear and hostility, Sunday Best reminds us to stop and think, to look beyond the surface and to challenge what we think we know about others.’ – Jilke Golbach, from the introduction
Katie Waggett is an award-winning documentary photographer based in London. Her work has been exhibited internationally.
This is the first edition.
ISBN: 978-1-910566-70-1
The Urban Forager
£12.95
FREE UK SHIPPING
'The Urban Forager: Find and Cook Wild Food in the City'. Text by Wross Lawrence. Photography by Marco Kesseler, 192pp, hardback, 156mm x 109mm.
Hawthorn berry ketchup, cherry blossom shortbread, nettle ravioli, elderflower fritters, cowslip summer rolls... these are just some of the tasty and surprising dishes you can make from wild food found in your city. With expert advice from professional forager Wross Lawrence alongside elegant photography, this pocket-sized hardback explains how to identify 32 easy-to-find plants in the city and cook up a wild feast.
We were all foragers before the invention of the supermarket. And our cities, despite appearing grey, are in fact wildly green. Whether in parks, along canals or on your own street, there is an abundance of delicious food hiding in plain sight. Reconnect with nature and enjoy making these surprisingly easy recipes.
Includes original photography and illustrations, 32 vegetarian recipes and top tips for urban foraging. The information in the book can be applied to cities within the North Temperate Zone.
Wross Lawrence is a professional forager with over 10 years’ experience, supplying wild food to royalty, Michelin-starred restaurants, veg box delivery companies, department stores, breweries and more.
Marco Kesseler is a London-based photographer whose clients include FT Magazine, The New York Times and TIME.
This is the first edition.
ISBN: 978-1-910566-69-5