Once Upon a Time in Brick Lane
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'Once Upon a Time in Brick Lane', 144pp, cloth spine, 197mm x 256mm. Photography by Paul Trevor. Afterword by Alan Gilbey.
Paul Trevor, one of the great unsung heroes of British documentary photography, spent many years during the 70s and 80s capturing life on Brick Lane, London’s most iconic East End street. Published here for the very first time, these images, full of humour, grit, love and surprise, capture a vibrant time before the area went through dramatic social change.
Paul Trevor began to make pictures in his Brick Lane neighbourhood after abandoning his job as an accountant and deciding to become a photographer at the age of 25. His photographs have been exhibited internationally since the 1970s and are in public and private collections worldwide.
This is the first edition.
ISBN: 978-1-910566-50-3
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An Opinionated Guide to Kids' London
£9.95
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'An Opinionated Guide to Kids' London'. Text by Emmy Watts. Photography by Martin Usborne and David Post. 160pp, paperback, 112 x 162mm. Contains 51 places, an introduction, a map and ‘best for...’ recommendations.
People think London is awful for kids. Here is a big secret: it’s incredible. Where else can you find 3,000 parks, endless interactive exhibits and a magic garden where Henry VIII once walked? This is a grown-up guide to having serious fun with your little ones.
Emmy Watts writes about cool things for tiny Londoners on her blog bablands.com and lives in Camden with her two kids, who’ve both visited all 51 places in this book (many, many times).
Martin Usborne is a photographer, new dad and co-founder of Hoxton Mini Press. There is no link between these facts and him getting the job on the book.
David Post is a Canadian-born, London-based photographer whose images feature on MAST chocolate bars, as well as in several books by Hoxton Mini Press.
This is the first edition.
ISBN: 978-1-910566-98-5
Parklife
£18.95
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'Parklife: A love letter to London’s green spaces', 128pp, cloth spine, 170 x 225mm. Photography by Sophia Spring. Introduction by David Nicholls.
London’s parks are its lungs. From great expanses of heath and woodland to meandering rivers and small, vital corners of grass, this book celebrates the city’s myriad green spaces. Breathe it in.
‘This is a portrait of a city that now, as I write, is stepping outside again after a long winter, revisiting friends and family, eating, drinking, flirting, celebrating, a city that is at its liveliest not on its streets but in its scuffed, scrappy, beautiful green spaces.’ – David Nicholls, from the Introduction
Sophia Spring is a well-established portrait and travel photographer based in London. Her clients include The New York Times, Monocle and many more.
Book design by Friederike Huber.
This is the first edition.
ISBN: 978-1-910566-99-2
An Opinionated Guide to Sweet London
£9.95
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'An Opinionated Guide to Sweet London'. Text by Imogen Lepere. Photography by Ola O. Smit and Philippa Langley. 144pp, paperback, 112 x 162mm. Contains 52 places, an introduction, a map and top recommendations.
Whether you’re after decadent doughnuts, an elegant afternoon tea or rich cinnamon swirls, our small but highly opinionated guide will lead you straight to sugar, spice and only the best things nice.
Imogen Lepere is a Brixton-born, Hackney-Wick-based writer specialising in the quirkier side of food and travel. She firmly believes it is always acceptable to eat pudding before main course.
Ola O. Smit is a food, lifestyle and travel photographer currently living in London. She is co-founder of Table magazine and co-creator of countless colourful cakes with her daughter, Zoe.
Philippa Langley is a London-based photographer whose work focuses on food, lifestyle and portraiture. As a fan of anything sweet and bite-sized, she particularly enjoyed sampling the chouquettes at Maître Choux (no.35 in the guide).
This is the first edition.
ISBN: 978-1-910566-88-6
East London Food (Second Edition)
£30.00
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'East London Food (Second Edition)' by Rosie Birkett and Helen Cathcart. 336pp, hardback, 196 x 255mm. With essays by acclaimed chefs Andi Oliver and Nuno Mendes.
Since the first edition of East London Food came out five years ago this culinary corner of the capital has evolved from rebellious start-up to globally established destination. Yet the area remains as energetic as ever with legendary family-run cafés sitting alongside Michelin-starred openings and tequila bars nearby urban farms. With over 40 personal interviews, 24 new entries and yet more lavish photography this book tells you where to go, what to eat and how to cook it at home.
‘A brilliant portrait of the beating heart of London’s food scene.’ Nigel Slater
Rosie Birkett is a leading food writer who has written four books. She is a regular contributor to national newspapers and magazines.
Helen Cathcart is a well established photographer who shoots for publications including Kinfolk and The Sunday Times.
ISBN: 978-1-910566-76-3